This dish has been my go-to lately – made it like 4 times this month! By Georgia Lynn In a little kitchen just like mine, generations have shared the bounty of the earth and celebrated simple, honest food. Fried sliced mushrooms with ranch dressing fondly return us to those unplugged Sunday gatherings at the farmhouse,… Continue reading This dish has been my go-to lately – made it like 4 times this month!

OMG DON’T LOSE THIS RECIPE! This Herb-Roasted Easter Lamb is a tender, flavorful roast infused with fresh herbs and garlic, perfect for your Easter dinner or any special gathering. The lamb is slow-roasted to perfection, resulting in a juicy and savory dish that will be the star of your holiday table. Ingredients: 1 leg of… Continue reading WOULD YOU EAT THIS HERB-ROASTED EASTER LAMB

Introduction Crispy baked eggplant slices are a healthy and delicious alternative to traditional fried foods. With their irresistible flavor and perfect texture, they are ideal as a side dish, snack or appetizer. This easy-to-prepare recipe combines simplicity and taste, making eggplants the protagonists of a light but flavorful dish. Ingredients For about 4 portions: 2… Continue reading Crispy Baked Eggplant: The Perfect Recipe for a Light and Tasty Delight

Ingredients : Donut batter: 1 cup all-purpose flour 1 teaspoon baking powder Dash of salt ¼ cup unsalted butter-melted (½ Tbsp. to grease the pan and 3.5 Tbsp for the dough) 2 ½ Tablespoons sugar ¼ teaspoon cinnamon 1 egg ¾ teaspoon vanilla 7 Tablespoons milk Filling and Topping: ¾ cup of Nutella (8 oz.… Continue reading Nutella Filled Baked Donuts

Introduction Strawberry roll cake, or pastel de fresas enrollado, is a delightful dessert that combines the light, fluffy texture of sponge cake with the fresh, tangy sweetness of strawberries. Whether for a family gathering, a romantic dinner, or just because you’re craving something sweet, this cake is sure to impress. Its elegant appearance hides how… Continue reading Sweet Strawberry Roll Cake: A Perfect Treat for Any Occasion

This recipe offers a quick and easy way to enjoy classic macaroni and cheese with a crispy, golden-brown topping. The air fryer method ensures a perfectly cooked and evenly browned dish with minimal effort. Ingredients: Ingredient Quantity Elbow Macaroni 1 ½ cups Shredded Sharp Cheddar Cheese 1 cup (plus more for topping) Dry Mustard 1… Continue reading “I never thought mac & cheese could get any better—until I tried it in the air fryer!”

Beef Stroganoff is a beloved comfort food that has its roots in Russian cuisine. This hearty dish made its way to American tables and quickly became a southern classic, beloved for its rich, creamy sauce and tender beef. Our Southern Grandma’s version of Beef Stroganoff is a little taste of nostalgia, perfect for family dinners… Continue reading As soon as I saw this recipe, I had this gut feeling it would be great. And man, was I spot on! So tasty!

Hi everyone, today we’re going to learn how to make Meatloaf using simple ingredients. So grab your pen and paper to jot down the ingredients, then follow the complete preparation method. How to Make Meatloaf recipe A recipe that’s a guaranteed success: meatloaf. I’ve just discovered this new way of preparing it and I’m already… Continue reading Meatloaf recipe : Easy and tasty recipe in just a few steps

Ingredients 1 medium-sized cauliflower, cut into small florets 2 tablespoons olive oil 1 small onion, finely chopped 3 cloves garlic, minced 8 ounces (about 225g) mushrooms, sliced 1 teaspoon dried thyme 1 teaspoon dried rosemary Salt and pepper to taste 1/4 cup vegetable broth 2 tablespoons nutritional yeast (optional, for added flavor) Fresh parsley, for… Continue reading Vegan Garlic Mushrooms Cauliflower

Ingredients: 1 head of broccoli 1/2 red onion, diced 1/2 cup raisins 1/2 cup sliced almonds 1/2 cup vegan mayonnaise 2 tbsp apple cider vinegar 1 tbsp agave nectar Salt and pepper to taste Instructions: