INGREDIENTS: – 3 egg yolks – 30 g (2 tablespoons) flour – 100 g (½ cup) sugar – 1 teaspoon vanilla extract – 230 ml (¾ cup) hot milk – 200 g (1 cup) whipping cream – 1 sheet of puff pastry – Caster sugar METHOD:

Ingredients 1 duck (5 lbs or more), thawed 1+ tsp salt ¼ tsp pepper 1 tsp paprika 1 large navel orange 1 tsp garlic powder 1 tbsp dry parsley 6 cloves garlic, peeled 1 cup Wine (used Marsala) bell peppers potatoes portabella mushrooms Instructions

Here’s a delicious and comforting Salisbury Steak with Mushroom Gravy recipe. This hearty meal features juicy, flavorful beef patties served with a rich mushroom gravy that’s perfect for serving over mashed potatoes or rice. Salisbury Steak with Mushroom Gravy Recipe Ingredients: For the Salisbury Steaks: 1 lb ground beef (80% lean) 1/2 cup breadcrumbs (preferably… Continue reading Salisbury Steak with Mushroom Gravy Recipe

Ingredients: – 1/2 cup mayonnaise – 1/4 cup apple cider vinegar – 1/4 cup sugar – 1 tablespoon soy sauce (ensure it’s alcohol-free) – 1 teaspoon garlic powder – 1 teaspoon onion powder – 1/2 teaspoon black pepper – 1/4 teaspoon salt – 1/4 teaspoon paprika – 1/4 teaspoon mustard powder – 1 tablespoon water… Continue reading Subway Sweet Onion Sauce

Louisiana casserole with Cajun rice is a delightful fusion of bold flavors and comforting textures. This dish is inspired by the vibrant cuisine of Louisiana, known for its Cajun and Creole influences. Packed with spices, meats, and veggies, it’s a one-pot wonder that brings a taste of the South to your dinner table. Perfect for… Continue reading My Louisiana neighbor shared this with me. It’s been on repeat since!

Vegan Lemon Truffles Indulge in the vibrant and zesty allure of Vegan Lemon Truffles, a delightful fusion of creamy coconut and citrusy freshness that elevates the world of plant-based desserts. Crafted with simplicity and care, these no-bake truffles seamlessly combine shredded coconut, almond flour, and the richness of melted coconut oil, forming a luscious dough… Continue reading Vegan Lemon Truffles

🦞 Golden Lobster Medallions in Aromatic Garlic-Herb Butter 🧄✨ Ingredients: # For the Lobster: – 1½ to 2 lbs lobster tail meat, cut into bite-sized chunks – 2 tablespoons olive oil or unsalted butter – Salt and pepper, to taste # For the Garlic-Herb Butter Sauce: – 4 tablespoons unsalted butter – 4 cloves garlic,… Continue reading Golden Lobster Medallions in Aromatic Garlic-Herb Butter

WOULD YOU EAT THIS PHILLY CHEESESTEAK STROMBOLI 🧀🥩✨ Ingredients: 1 lb ribeye steak, thinly sliced (or roast beef as a shortcut) 1 green bell pepper, thinly sliced 1 onion, thinly sliced 1 cup mushrooms, sliced (optional) 1 tbsp olive oil Salt and pepper to taste 1 tbsp Worcestershire sauce 1 lb pizza dough (store-bought or… Continue reading PHILLY CHEESESTEAK STROMBOLI

Unveil the comforting embrace of home cooking with our take on Cracker Barrel Chicken and Dumplings. Dive into tender chicken pieces immersed in a thick, hearty broth, adorned with fluffy, homemade dumplings. Truly, a spoonful of nostalgia! Copycat Cracker Barrel Chicken and Dumplings Let me take you on a trip down memory lane. The first… Continue reading Copycat Cracker Barrel Chicken and Dumplings

When two classic comfort foods like garlic bread and pizza combine, the result is one of the most crave-worthy dinners imaginable. This garlic bread pizza with pepperoni is the ultimate Friday night meal or quick weeknight dinner. It costs pennies compared to ordering out and couldn’t be easier to make. Ingredients 1 Box Garlic Bread… Continue reading Garlic Bread Pizza