Cranberry-Orange Bars

Ingredients 3 cups fresh or frozen cranberries 2 large unpeeled oranges, cut into quarters and seeded 2-1/2 cups sugar 3 tablespoons cornstarch 1 teaspoon ground ginger 1/2 cup chopped nuts, optional crust: 3-1/4 cups all-purpose flour 3/4 cup sugar 1 tablespoon grated lemon zest 1 cup butter, cubed 3 large egg yolks 3/4 teaspoon vanilla… Continue reading Cranberry-Orange Bars

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Cannelés of Bordeaux Recipe

Description: Cannelés (or Cannelés de Bordeaux) are small, delicious French pastries that hail from the Bordeaux region. These treats are known for their beautiful caramelized crust and soft, custardy interior. Made with a mixture of egg yolks, milk, flour, sugar, vanilla, and rum, the batter is poured into special fluted molds and baked at a… Continue reading Cannelés of Bordeaux Recipe

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BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES

BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES 🍗🍲 This roasted chicken with veggies is so tasty and tender! Made with zucchini, carrots and wonderful spices like ginger, cumin, turmeric, coriander, cinnamon and orange. Ingredients 8 Boneless Chicken Thighs 1 Onion, halved and sliced 2 Cloves Garlic, crushed 1 Tsp Freshly Grated Ginger 3 Carrots, sliced 2 zucchini,… Continue reading BAKED MOROCCAN-SPICED CHICKEN WITH VEGETABLES

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Andes Mint Mini Cheesecakes

Ingredients For the Crust: 1 ½ cups (150g) chocolate cookie crumbs (such as Oreos, without the cream filling) 4 tbsp (60g) unsalted butter, melted For the Cheesecake Filling: 12 oz (340g) cream cheese, softened ½ cup (100g) granulated sugar ½ cup (120g) sour cream 2 large eggs 1 tsp vanilla extract ½ tsp mint extract… Continue reading Andes Mint Mini Cheesecakes

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Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce!

Grandma’s old-fashioned bread pudding with vanilla sauce is a classic recipe that transforms simple ingredients like eggs, milk, and stale bread into a comforting treat. It’s the perfect solution for using up bread that’s past its prime, turning it into a delicious dessert, breakfast, or snack. Let’s delve into making this traditional, heartwarming dish. Why… Continue reading Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce!

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Refreshing Lime Mousse Cheesecake with Lime Glaze – A Zesty Delight!

Refreshing Lime Mousse Cheesecake with Lime Glaze – A Zesty Delight! Summary This Refreshing Lime Mousse Cheesecake with Lime Glaze is the ultimate fusion of tangy and creamy. The luscious lime mousse sits atop a buttery graham cracker crust, topped with a glossy lime glaze that adds the perfect zesty finish. Perfect for summer parties, afternoon… Continue reading Refreshing Lime Mousse Cheesecake with Lime Glaze – A Zesty Delight!

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Easiest No-Bake Cherry Cheesecake: A Dreamy 5-Step Dessert

Easiest No-Bake Cherry Cheesecake: A Dreamy 5-Step Dessert Summary This Easiest No-Bake Cherry Cheesecake is a luscious and creamy dessert that requires no oven time! With a buttery graham cracker crust, a rich and tangy cheesecake filling, and a vibrant cherry topping, this cheesecake is a perfect make-ahead treat for any occasion. Whether you’re hosting a dinner… Continue reading Easiest No-Bake Cherry Cheesecake: A Dreamy 5-Step Dessert

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Garlic Herb Potatoes

Garlic Herb Potatoes and Steak Skillet Ingredients 5 lbs NY strip steak 1 tbsp Olive oil 1 lb. Baby golden potatoes quartered or halved 2 tbsp Butter unsalted 1 tsp Oregano 1 tsp Thyme 1 tsp Rosemary 3 Cloves garlic minced Salt and pepper to taste

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