Luscious Country Apple Fritter Bread  Ingredients: 2 cups all-purpose flour 1/2 cup granulated sugar 1/2 cup light brown sugar 1/2 teaspoon salt 1/2 teaspoon baking powder 1/2 teaspoon ground cinnamon 2 large eggs 1/2 cup unsalted butter, melted 1/2 cup milk 1 teaspoon vanilla extract 2 large apples, peeled, cored, and chopped 1/4 cup granulated… Continue reading Luscious Country Apple Fritter Bread

These bars deliver the ultimate citrus punch. They’re bursting with bright, tangy lemon taste in every gooey bite. Course: Dessert Cuisine: American Keyword: 2 ingredient lemon bars, best lemon dessert, easy lemon bars, lemon bars, lemon dessert recipe Prep Time: 10minutes mins Cook Time: 25minutes mins Total Time: 35minutes mins Servings: 12 bars Ingredients.: 1 box angel food cake mix I used Duncan Hines 1 can 21 oz lemon pie… Continue reading 2 Ingredient Lemon Bars

When it comes to quick, flavorful, and nutritious meals, Pan-Fried Cod in a Citrus Basil Butter Sauce is a winning dish. This recipe brings together the delicate, flaky texture of cod fillets with a refreshing citrus-basil butter sauce, creating a perfect harmony of bright, zesty flavors and savory richness. Cod, being a light and healthy… Continue reading Pan-Fried Cod in a Citrus Basil Butter Sauce

Grandma’s Peach Cobbler Pie is a comforting, homestyle dessert that combines the delicious flavors of juicy peaches with a buttery, crumbly topping. It’s the perfect treat for a cozy family gathering or a special occasion. Here’s how to make it: Ingredients: For the Peach Filling: 6 cups fresh or frozen peaches, sliced (about 4-5 medium… Continue reading Grandma’s Peach Cobbler Pie

Of course! My go-to recipe for the easiest cheesy garlic breadsticks ever is this: One pound of pizza dough, either handmade or purchased two teaspoons melted unsalted butter 2 minced garlic cloves A quarter teaspoon of salt quarter of a teaspoon of unseasoned black pepper One cup of mozzarella cheese, shredded a quarter cup of… Continue reading Cheesy Garlic Breadsticks

Ingredients: 3 cups peeled and diced apples (about 3 apples), use a softer variety 4 tablespoons sugar 4 teaspoons all-purpose flour 3/4 teaspoon ground cinnamon 1 teaspoon lemon juice 12 egg roll wrappers Oil for frying (vegetable, canola or peanut oil) Powdered sugar for dusting (optional) Caramel sauce for dipping/drizzling (optional) Instructions:

These Sliced Baked Potatoes are Hassleback-style cooked. This signifies that they haven’t been baked yet. They are sliced vertically from top to bottom. They’re then roasted until they’re golden brown. On a plate, this is absolute perfection. Potatoes are the ideal side dish for any meat entrée. The single potato can be prepared in a… Continue reading Sliced Baked Potatoes

A baked potato is a classic and comforting side dish that’s simple to make and can be customized with a variety of toppings. Here’s how to make a perfectly baked potato: How to Make a Perfect Baked Potato Ingredients: Russet potatoes (as many as you need) Olive oil (or vegetable oil) Salt (for seasoning) Optional… Continue reading Baked potato

Mini Pizza Burgers are the ultimate comfort food – combining the best parts of a juicy burger and a cheesy, flavorful pizza. Whether you’re planning a fun family dinner, hosting a party, or looking for a creative twist on a weeknight meal, these sliders are sure to impress everyone at the table. The combination of… Continue reading Mini Pizza Burgers Recipe