Category: Kitchen

Enjoy this Classic German Rouladen recipe with a side of mashed potatoes and sauerkraut for a traditional German meal! 🇩🇪🥔🥬 Ingredients: 4 beef round steaks, pounded to 1/4 inch thickness 4 slices bacon 1 large onion, chopped 1/2 cup mustard 4 dill pickle spears 4 tablespoons vegetable oil 2 cups beef broth 1/2 cup red… Continue reading Classic German Rouladen

SHRIMP COCKTAIL RECIPE Shrimp cocktail is a classic appetizer that never fails to impress guests at any gathering. It is a delicious and refreshing dish that combines succulent shrimp with a tangy cocktail sauce. Whether you’re hosting a party or simply craving a light and flavorful snack, this shrimp cocktail recipe is sure to satisfy… Continue reading SHRIMP COCKTAIL RECIPE

HOW TO MAKE ONE POT MEXICAN RICE CASSEROLE This One Pot Mexican Beef and Rice Skillet is a straightforward dish for a supper that only requires one pot, and it is flavored with Mexican spices. It’s a recipe that can be prepared in less than half an hour, yet everyone in the family will go… Continue reading ONE POT MEXICAN RICE CASSEROLE

HOW TO MAKE NO-BAKE CHOCOLATE OAT BARS The crust of these delicious No-Bake Chocolate Oatmeal Bars is prepared with buttery oats, while the inside is filled with chocolate peanut butter. The chocolate peanut butter mixture is sandwiched between two layers of the buttery oat bars, and then extra chocolate is drizzled on top of the… Continue reading NO-BAKE CHOCOLATE OAT BARS

*Ingredients : °2 lbs sirloin steak (taken 3/4 thick) °1 tbsp brown sugar °1 C. salt °1/2 tsp onion powder °2 tbsp. black pepper °1 C. paprika °1/2 tsp. turmeric (Tumeric English term) °1 C. chilli powder (Chilli powder) °1/2 tsp. garlic powder °1/2 tsp. garlic salt °1/2 tsp. cornstarch *Preparation : Place all ingredients… Continue reading Texas Roadhouse Steak Seasoning

Amish Baked Custard is a classic dessert recipe that’s simple, comforting, and delicious. Made with a few basic ingredients, this custard is baked to perfection and topped with a sprinkle of nutmeg. Preparation time: 10 minutes Cooking time: 1 hour Total time: 1 hour and 10 minutes Serves: 4-6 Nutrition Facts (per serving): Calories: 272 Fat:… Continue reading AMISH BAKED CUSTARD

Wendy’s Chili – Don’t Lose This Wendy’s Chili Copycat Made With Kidney Beans, Onions, Chilis, Bell Peppers And Tomatoes With A Spicy Chili Powder And Cumin Spices. The Perfect Copycat! Wendy’s Chili is a no brainer now that the weather is cooling down in a hurry. This copycat recipe is actually so spot on that… Continue reading Wendy’s Chili (Copycat)

Sweet Hawaiian Slow-Cooker Chicken only has 4 ingredients and cooks in your slow-cooker, so you can get a delicious dinner on the table with minimal effort. INGREDIENTS 2 pounds chicken tenderloin chunks 1 cup pineapple juice 1/2 cup brown sugar 1/3 cup soy sauce rice, cooked, for serving DETAILS Servings 4 Preparation time 5mins Cooking time 480mins PREPARATION… Continue reading Sweet Hawaiian Slow-Cooker Chicken

This Homemade Baked Macaroni and Cheese recipe is over the top! If you’re looking for a meal that’s sure to be a hit, look no further. This baked mac and cheese is a family favorite recipe, loved by both children and adults. Perfect for a comforting dinner or as a holiday side dish! We use a combination of cheeses,… Continue reading Macaroni and Cheese

Ingredients For the Meat Sauce: 2 tablespoons extra-virgin olive oil 5 ounces pancetta, diced into small bits 1 pound hot Italian sausage 1 pound ground beef 6 cloves garlic, crushed and chopped 1 cup onion, chopped 3 Tablespoons tomato paste 1 cup dry red wine (use something you’d enjoy drinking) 1/2 cup beef stock 2… Continue reading The Best Homemade Lasagna