Prep Time: 10mins Rest Time: 12hrs Cook Time: 2hrs 25mins Total Time: 14hrs 35 mins Servings: 7 Ingredients 4.4 pound Pork Shoulder Boneless 3-4 sprigs of thyme 3-4 sprigs of sage 1cup Cabernet Sauvignon 1 orange juiced, don’t discard the cups 2 tablespoons Balsamic vinegar 1 tablespoon honey 2 oranges squeezed, do not discard cups For The Brine: 4… Continue reading GREEK ROASTED PORK SHOULDER
Category: Kitchen
Italian Sunday Gravy Sunday Sauce!!
Ingredients Meatballs 1 pound ground beef 1 pound ground pork 2 eggs ¼ cup milk 2 garlic cloves, minced 1½ Tbsp Italian seasoning 1½ tsp salt ½ tsp black pepper ¼ cup fresh parsley, chopped ⅔ cup Italian style breadcrumbs Sunday Gravy 2 Tbsp olive oil 2 pounds short ribs 2 pounds Italian sausage (spicy… Continue reading Italian Sunday Gravy Sunday Sauce!!
Roasted Sausage and Potatoes
INGREDIENTS US CustomaryMetric 1x2x3x 1.5 pounds baby potatoes – halved 2 large onions – peeled and cut into wedges 2 red bell peppers – seeded and chopped 1 tablespoon olive oil 6 cloves garlic – minced 1 teaspoon dried thyme 1 teaspoon dried basil 1 teaspoon dried rosemary 1 teaspoon salt ½ teaspoon fresh ground black pepper 12 sweet Italian sausage – pricked with a fork ¾ cup dry white wine Cook Mode INSTRUCTIONS
Banana Split Cake
This Banana Split Cake is a no bake dessert with a graham cracker crust, followed by layers of sweetened cream cheese, sliced bananas, crushed pineapple, whipped cream, and delicious maraschino cherries on top. Ingredients: 2 c graham crackers 1 stick butter 4 banana 1 can drained crushed pineapple 2/3 cup cream cheese 2 cups confectioners’… Continue reading Banana Split Cake
I always whip these up for my get-togethers. Super easy and affordable, yet they look totally upscale.
Make a copy of this dish. Imagine a warm, golden cake adorned with a halo of caramelized pineapple—that’s the charm of pineapple upside-down cake. It will instantly boost your spirits. Since the early 1900s, it has been bringing joy to people’s faces as a timeless classic. If you’re looking for a show-stopping dessert for your… Continue reading I always whip these up for my get-togethers. Super easy and affordable, yet they look totally upscale.
There wasn’t a single bite left of this dish by the end of dinner
Put this recipe on paper. When you get home from a long day, there’s nothing quite like walking into the kitchen to smell the slow cooker bringing out the best in a pot roast. Indulge in a soul-warming supper with delicate beef packed with delicious spices and accompanied by creamy, tasty gravy. My Slow Cooker… Continue reading There wasn’t a single bite left of this dish by the end of dinner
Decadent 3-Layer Cookies and White Cream Cake: The Ultimate Indulgence
Ingredients For the Chocolate Sponge Cake: 2 cups all-purpose flour 1 ¾ cups granulated sugar ¾ cup unsweetened cocoa powder 2 tsp baking powder 1 ½ tsp baking soda ½ tsp salt 3 large eggs 1 cup buttermilk ½ cup vegetable oil 2 tsp vanilla extract 1 cup hot water For the White Cream Filling:… Continue reading Decadent 3-Layer Cookies and White Cream Cake: The Ultimate Indulgence
Irresistible 5-Step Pistachio Pudding Recipe With Fresh Grapes
Ingredients 1 package (3.4 oz) instant pistachio pudding mix 2 cups cold milk 1 cup whipped topping (such as Cool Whip) 2 cups seedless green grapes, halved 1/2 cup crushed pineapple (drained) 1/2 cup chopped walnuts or pistachios (optional) 1/4 cup mini marshmallows (optional) 1 tablespoon honey (optional for extra sweetness) Equipment Mixing bowl Whisk… Continue reading Irresistible 5-Step Pistachio Pudding Recipe With Fresh Grapes
Irresistible 5-Star Crab Brûlée Recipe: A Gourmet Delight
Ingredients 1 cup fresh lump crab meat (picked over for shells) 1 cup heavy cream 4 large egg yolks 1/4 cup grated Parmesan cheese 1/2 teaspoon Dijon mustard 1/4 teaspoon cayenne pepper 1/4 teaspoon smoked paprika 1 tablespoon finely chopped chives Salt and freshly ground black pepper, to taste 2 tablespoons granulated sugar (for brulee… Continue reading Irresistible 5-Star Crab Brûlée Recipe: A Gourmet Delight
The Ultimate 7-Step Children’s Cheesecake Recipe for Fun & Flavor
Ingredients For the Crust: 2 cups graham cracker crumbs 1/2 cup unsalted butter, melted 2 tbsp granulated sugar For the Cheesecake Filling: 16 oz cream cheese, softened 1 cup granulated sugar 3 large eggs 1 cup sour cream 1 tsp vanilla extract 2 tbsp all-purpose flour Toppings: Whipped cream Colorful sprinkles Fresh berries (optional)