Category: Kitchen

Ingredients 2 8oz pkgs of cream cheese (softened to Room Temp) 3/4 cup of Sugar 3 (large) eggs 1 tsp Vanilla Extract 1 tbsp lemon juice (freshly squeezed, if you can!) Dash or 2 of lemon zest (optional) Mini Nilla Wafers (REGULAR! none of that LowFat shit..) 1 can pie filling of your choice (Strawberry… Continue reading Mini Strawberry Cheesecake Bites

Ingredients: 1 tablespoon olive oil 1/2 pound cooked chicken shredded (I used cooked Rotisserie chicken) 1 ounce Taco Seasoning click for homemade recipe! 1/2 cup onion diced 1 can diced tomato 14.5 ounce, fully drained 1 can Chopped Green Chiles 4.5 ounce, fully drained 10 Stand and Stuff Taco Shells I used Old El Paso… Continue reading Baked Chicken Tacos

HOW TO MAKE CINNAMON FRENCH TOAST BUBBLE UP: A Blissful Breakfast Delight The Cinnamon French Toast Bubble Up is a breakfast creation that embodies the perfect union of comfort and indulgence. With its fluffy, pull-apart bread, bathed in a fragrant cinnamon custard, this dish has become a beloved morning ritual for many. The Cinnamon French… Continue reading CINNAMON FRENCH TOAST BUBBLE UP: A Blissful Breakfast Delight

Ingredients: 1 cup granulated sugar 1/2 cup heavy cream 1/2 cup unsalted butter 1 teaspoon sea salt (adjust to taste) Instructions: Start by heating the granulated sugar in a heavy-bottomed saucepan over medium heat. Stir occasionally with a wooden spoon until the sugar melts and turns amber in color. Carefully add the heavy cream to… Continue reading Salted butter caramel

Ingredients 1 unbaked pie shell (I use Marie Callendar’s deep dish) 3 large eggs ½ cup of sugar ½ teaspoon of salt ½ teaspoon of nutmeg 2-2/3 cups of milk 1 teaspoon pure vanilla extract How to prepare : Pre-heat the oven to 350 degrees. Beat your eggs slightly, then add sugar, salt, nutmeg, and… Continue reading The Old Fashioned Custard Pie

Ingredients: 1 pound ground beef 1/2 cup breadcrumbs 1/4 cup grated Parmesan cheese 1/4 cup milk 1/4 cup ketchup 1 small onion, finely chopped 1 small carrot, finely grated 1 small celery stalk, finely chopped 1 clove garlic, minced 1 teaspoon Worcestershire sauce 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano 1/2 teaspoon salt 1/4… Continue reading MAKE MEATLOAF IN A MUFFIN PAN

1/2 cup melted butter (1 stick) 1 cup brown sugar 1 loaf of thickly sliced bread 4 eggs 1 1/2 cup milk 1 teaspoon vanilla Powdered sugar for sprinkling Cinnamon for sprinkling 1. Melt butter in microwave & add brown sugar….stir till mixed. 2. Pour butter/sugar mix into bottom of 9 x 13 pan….spread around.… Continue reading FRENCH TOAST BAKE

Ingredients 1 ½ cups plus 1 tbsp all purpose flour 2 tsp baking powder 3 large eggs 1 cup granulated sugar 1 cup plain yogurt or sour cream ½ tsp salt ½ tsp vanilla ½ cup vegetable oil 2 tsp lemon zest 1 ½ cups fresh or frozen blueberries Lemon Glaze/Syrup: 2 to 3 tbsp… Continue reading Lemon Blueberry Loaf

Ingredients 2 cups all-purpose flour 2-1/2 teaspoons baking powder 1-1/2 teaspoons salt 1 teaspoon caraway seeds 2 slices white bread, toasted and cut into 1/2-inch squares 1/2 cup 2% milk 1/4 to 1/2 cup water Gravy, warmed Fresh thyme leaves, optional

Ingredients 1 pound ground chuck or lean ground beef (90% lean) 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted, divided 1/4 cup chopped onion 1 large egg 1/4 cup dry bread crumbs 2 tablespoons chopped fresh parsley 1/4 teaspoon salt Pinch pepper 2 cups mashed potatoes 4 bacon strips, cooked and crumbled 1/2… Continue reading Meat Shell Potato Pie