Category: Kitchen

This is the only Lobster tails recipe you’ll ever need and it’s surprisingly easy! The broiled lobster meat is crazy tender, juicy and each bite is tantalizingly flavorful, especially after dipping into the warm garlic lemon butter. Dunk it in, take it for a swim, watch the excess drip off your fork and enjoy. I… Continue reading S LEMON GARLIC LOBSTER TAILS

Here’s a simple and delicious Crab Salad recipe you can try: Crab Salad Recipe Ingredients: •1 lb imitation crab meat (or real lump crab meat) •½ cup mayonnaise •1 tablespoon lemon juice •1 teaspoon Dijon mustard (optional) •1 celery stalk, finely chopped •2 green onions, finely chopped •½ teaspoon Old Bay seasoning (optional) •Salt and… Continue reading Crab Salad Recipe

1 pre-baked pie crust (store-bought or homemade) 1 cup cream cheese, softened 1 cup heavy cream 1 cup milk 1/2 cup granulated sugar 2 tbsp cornstarch 1 tsp vanilla extract 1/2 cup caramel sauce (for topping) Optional: Whipped cream for decoration Instructions:

BBQ Bacon Cheeseburger Casserole Ingredients: 1 lb ground beef 6 slices bacon, cooked and crumbled 1 cup barbecue sauce 1 cup shredded cheddar cheese 1/2 cup chopped onions 1 cup frozen tater tots Salt and pepper, to taste

Ingredients: 1 tablespoon olive oil 1 pound asparagus, ends trimmed, cut into 2-inch pieces 2 cups cherry tomatoes, halved 3 cloves garlic, minced Salt and pepper to taste 1/4 cup chicken broth 1 tablespoon lemon juice 1/4 cup fresh basil, chopped 1/4 cup fresh parsley, chopped 1/4 cup grated Parmesan cheese, plus more for serving… Continue reading Ravioli with Tomatoes, Asparagus, Garlic, and Herbs

This versatile crescent ring can be customized with savory or sweet fillings, making it the perfect centerpiece for any holiday feast. Savory Option: Spinach & Cheese Crescent Ring Ingredients: 2 cans (8 oz each) refrigerated crescent roll dough 1 package (10 oz) frozen spinach, thawed and drained 1 cup shredded mozzarella cheese ½ cup grated… Continue reading Holiday Crescent Ring with Savory or Sweet Fillings

Light and Fluffy Japanese Cheesecake Japanese cheesecake, also known as “soufflé cheesecake,” is a delicate dessert that’s known for its airy, fluffy texture and subtle sweetness Unlike traditional dense cheesecakes, this version is light as a cloud, thanks to the use of meringue and a carefully crafted baking process. With a combination of cream cheese,… Continue reading light-and fluffy Japanese cheesecake

Welcome to a culinary journey that promises to tantalize your taste buds and keep you longing for more. Today, we’re diving deep into the world of semolina balls, a versatile and delightful treat that can be enjoyed as a dessert or a savory snack. This comprehensive guide will walk you through every step of the… Continue reading Semolina balls

Simple and easy ! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients: I love those recipes that we all grew up with, they are just too good to… Continue reading Butter Swim Biscuits !!!

Pepperoni pizza rolls are a delightful fusion of classic pizza flavors and convenient snack-sized bites. Originating from the pizza-loving imagination of home cooks seeking a fun twist on traditional pizza, these rolls have quickly become a favorite for both casual gatherings and family dinners. They’re perfect for those moments when you crave the taste of… Continue reading The fam couldn’t get enough! Next batch, I’m making a double recipe